Speciality

FOODS

The Wealth of the Rich Nature

 

 

Mountain Vegetables

Enjoy the special type of vegetables only harvested in Spring such as Udo, Kogome, Kinome etc… You can also get them at some farm stands.

 

Rice

The drastic change of the climate has made the rice in Yamakoshi sweet and elastic in taste. One of the top quality rice.

 

Kagura namban

Spicy “thick” skinned bell pepper. You’ll be hooked on its unique spicy flavor.

 

Amandare

Honey mushrooms that are found in the area. The “must” ingredient for mushroom soup.

 

Yacon

The land of Yamakoshi is perfect for sweet and crunchy yacon cultivation.

 

Moroko

The small fish that is about 10cm long. It has the mild taste like sake in Yamakoshi.

 

Beef

Japanese beef grown in the nature. Using straw of Koshihikari rice for feeding.